Chris' Recipes

Bon Appetite!

Archive for the 'Appetizer' Category

Turkey Sausage and White Sauce Cornbread Pizza with Arugula

We’ve been traveling a lot lately and tend to keep the “fresh” items in the fridge to a minimum between trips.  I enjoy the Food Network show “The Kitchen” and often watch it later once it’s been Tivo’d.  I recently saw Jeff Mauro, who is one of the co hosts of the show and was the […]

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Hot Artichoke Dip with Brie and Cream Cheese

I realize that I’ve posted a couple of versions of Artichoke dip.  It’s a pretty versatile dish as you can change it up based on ingredients that you have on hand!  What’s nice is that it freezes well, so you can prepare it in a couple of small Ramekins (a small dish for baking and […]

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Pork Spare Ribs

Spare ribs (also side ribs or spareribs) are a variety of pork ribs or beef ribs, cooked and eaten in various cuisines around the world.  They are the most inexpensive cut of pork and beef ribs; and my family loves either type. They are a long cut from the lower portion of the pig or cattle, […]

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Chinese Egg Rolls

Egg Rolls are one of our favorites!  In American Chinese cuisine, an egg roll is a savory dish typically served as an appetizer. It is similar in concept to what is commonly known as Spring roll in Asia but is made with flour dough wrap instead of the rice and is fried or baked resulting […]

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Chicken Alfredo Pizza

Bill and I both love pizza, but we just don’t eat it as often as we would like!  We do enjoy the chicken Alfredo type from the local take out, but it’s usually soggy with way too much sauce and cheese.  I usually end up with a belly ache and it’s not worth it because you can’t even […]

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