Chris' Recipes

Bon Appetite!

Archive for the 'Bacon' Category

Pork, Curry Wild Rice Soup

I prepared this soup earlier in March, but thought since it’s going to get cold again at the end of the week, this might be a consideration for your dinner table.  I had a couple of large, leftover boneless pork chops on hand and decided to make a pork version of my wild rice soup! […]

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Ranch and Blue Cheese Wedge Salad

Who doesn’t love good old iceberg lettuce salad?  It’s the lettuce that I grew up with and ate just about every night with dinner.  It seems to have a bad reputation of being low in nutrients, whic is not exactly true; it’s just simply lower in nutrients than some other types of lettuce.  In recent years iceberg lettuce has […]

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Bacon Wrapped Club Crackers

I have to give Ree Drummond (the Pioneer Woman from the Food Network) credit for this recipe, although I know she didn’t create it.  I’ve also seen Paula Deen prepare them too.  Back before the holidays, I watched an episode of Ree’s show when she said “Back in the early eighties, these little treats were all the […]

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Bacon Wrapped Halibut and Scallop Skewers

Halibut is one of our favorites.  This fish has a fresh and unique taste and we really like it’s lean, snow white flesh that has a delicate, sweet flavor.  We eat it often, so I try to come up with various ways to prepare it.  We enjoyed these simple skewers around the holidays.  When choosing fish, consider that Halibut […]

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Bacon Wrapped Shrimp

I don’t recall who gave me the tip on this simple recipe, but we’ve been making them for years!  It’s simple and delicious and really great with the salty sweet flavors.  The texture is nice and it’s something you can make quickly! Ingredients:  Shrimp, raw, shelled and cleaned Bacon, thin strips cut in half Western […]

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