What people in most other parts of the country call casserole, Minnesotans call “Hotdish” and according to Wikipedia, is a variety of a casserole that typically contains a starch, a meat or other protein, a canned or frozen vegetable, and mixed with canned soup. It’s history goes back to when budget-minded farm wives needed to feed […]
Read the rest of this entry »Archive for the 'Basics' Category
Stuffed Zucchini Boats
I always stuff peppers but when I recently found some relly good looking zucchini at the grocery store, I thought they would make a different kind of healthy meal herunterladen. By this time of the year, I’ve usually already prepared zucchini in so many ways including sautéeing, slicing into ribbons and a lot of grilling, […]
Read the rest of this entry »Fried Pickle Roll up Egg Rolls
These pickle roll ups were a request from my son Andrew. He had seen something on FaceBook and sent it to me. Now, pickles are characteristically low in fat and calories amazon fire tv stick kodi. They happen to contain a high amount vitamin K, which helps your blood clot after injury. But I really […]
Read the rest of this entry »Pressure Cooker Spaghetti Squash
My folks used a pressure cooker when I was a kid, but it seems like they only used it while canning. I was always afraid of using one – only because I had heard that they could blow up – But in reality the new generation pressure cookers have considerably more safety features than the […]
Read the rest of this entry »Tomato Salad with Avocado!
I was looking through some of my image folders that I’ve saved for blogging and realized how many ways I change up the Caprese style salad. I’m a huge fan of avocado and particularly love it due to its mild, buttery flavor and rich texture. I’m still surprised when someone says they are not a […]
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