Bill and I were recently treated to an amazing dinner at Manny’s Steakhouse, on Marquette Ave. in Minneapolis, MN. We are clients of a good friend who is a huge fan of steak, so we were thrilled when he chose this high-end place to take us out to dinner. Here, diners choose cuts from a rolling meat cart and […]
Read the rest of this entry »Archive for the 'Beef' Category
Perfect Porterhouse Steak
I was craving a good bone-in steak recently! We usually reach for the fillet, but spotted a beautiful Porterhouse steak at the grocery store. T-Bone steaks and Porterhouse steaks are the same critical ops for free. The Porterhouse is just a larger version of the T-Bone because it is carved from the larger portion of […]
Read the rest of this entry »French Onion Soup with Meatballs
Whenever I make soup, I typically make a lot and freeze some for future meals. Since the kids have moved out and it’s usually just Bill and I, I’ve leaned to portion out a little smaller dishes can be downloaded anonymously with tor. I had made French Onion Soup around Christmas time that really turned […]
Read the rest of this entry »Stuffed Pablano Peppers
Bill and I eat a lot of stuffed peppers. We wanted to change things up and I created these using Pablano peppers (pronounced “po-BLAH-no”) instead of the usual bell peppers herunterladen. They are a mild chili pepper that originated in the state of Puebla, Mexico. They are used in one of my favorite Mexican classics; the chile […]
Read the rest of this entry »Jumbo Colossal Lobster Tails
You may recall I had written a blog some time ago about Pure Foods Fish Market; “a true Seattle tradition” in Pike Place Market. Anyways, Bill and I recently visited them again in early January while staying in Seattle and I’m happy to say that Neal, the manager and fishmonger has made up for any […]
Read the rest of this entry »