Chris' Recipes

Bon Appetite!

Archive for the 'Grilled' Category

Grilled Vegetable Caprese salad

Caprese salad is traditionally a simple Italian salad, made of sliced fresh mozzarella, tomatoes and basil, seasoned with salt, and olive oil. It was made to resemble the colors of the Italian flag: red, white, and green.  While traveling recently, I decided to create something similar to serve as a side dish to our picked […]

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Ranch and Blue Cheese Wedge Salad

Who doesn’t love good old iceberg lettuce salad?  It’s the lettuce that I grew up with and ate just about every night with dinner.  It seems to have a bad reputation of being low in nutrients, whic is not exactly true; it’s just simply lower in nutrients than some other types of lettuce.  In recent years iceberg lettuce has […]

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Bacon Wrapped Shrimp

I don’t recall who gave me the tip on this simple recipe, but we’ve been making them for years!  It’s simple and delicious and really great with the salty sweet flavors.  The texture is nice and it’s something you can make quickly! Ingredients:  Shrimp, raw, shelled and cleaned Bacon, thin strips cut in half Western […]

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White Bean Pork Chili

I’m all about creating dishes based on ingredients that I have on hand in my fridge and/or pantry.  Recently, I had over done it with pork tenderloin and forgot that they typically come two to a package; so when I thawed them to prepare for dinner, there was more than an abundance for just Bill […]

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Lime Coconut Shrimp

Before the weather started turning cooler, I recently prepared lime coconut shrimp on the barbecue.  I had been craving coconut and created this dish based on ingredients that I had on hand in the fridge.  It wasn’t the most attractive looking sauce, but it was truly delicious.  I served the flavorful shrimp over some vegetables […]

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