Chris' Recipes

Bon Appetite!

Archive for the 'Main Dishes' Category

Kielbasa and Peppers

Kiełbasa is one of those items that I go in spurts of preparing, but when I do – I wonder why I don’t make it more often!  It’s a type of Central European sausage, which is also called Polish sausage.  It can be bought in most major grocery store chains and is either unsmoked (“fresh”) or […]

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Garlic Shrimp with Zucchini/Linguine Pasta

I recently made this dish because I was excited about playing with an under used tool in my kitchen; the Veggetti!  It wasn’t April 29th; nor did I know that that date is the official National Shrimp Scampi Day in the United States!  It got me thinking… who decides these things and where do these dishes originate? […]

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Slow Cooker “Baked” Potatoes

I recently caught this tip on the weekend show “The Kitchen” and I wondered, why didn’t I think of that?  I didn’t want to run the oven the other day as it was hot outside and I had my son Andrew coming over for dinner.  He’s a pretty good eater and appreciates a good meal, […]

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Grilled Cilantro Chicken Breasts

I like to look for unique chutney’s and such when I’m in the kitchen department of my favorite home stores, like Home Goods.  You can find many great pasta items, special salts, infused olive oils, etc.  It’s nice to keep a few things in your pantry because you can make delicious dishes that are quick and […]

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Sea Bass with Tomatoes and Herb Cream Sauce

I have been rationing the remaining quality fish out of the deep freezer that comes from my favorite fish market out in Seattle; Pure Food Fish Market because I’m running low and am due to place another order.  I spotted my last large fillet of Sea Bass and decided it was dinner!  I wanted to keep it […]

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