Chris' Recipes

Bon Appetite!

Archive for the 'Polenta' Category

Pan Fried Crappies with Tarter Sauce

Earlier this winter, our son Nicholas and his fiance’s dad Chad gave us a couple of bags of freshwater crappie fillets that they had caught ice fishing on Lake Mille Lacs.  Crappies are a feisty freshwater species in the sunfish family.  They are popular game fish that are often caught by anglers fishing with minnows, worms or small jigs. […]

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Scallops with Chorizo Cream Broth

I came across some Chorizo in my freezer and was thinking of different ways of cooking it.  The date impressed me and serves as a reminder of why I love my FoodSaver so much!  It had been frozen for over a year and was in perfect condition. I know if it had been stored in a […]

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