Chris' Recipes

Bon Appetite!

Archive for the 'Side dishes' Category

Fried Wonton’s

I’ve been sharing ideas on how transform ingredients and use up left overs.  I’m telling you, wonton wrappers are one of the most versatile and inexpensive little items to keep in your kitchen steam handbuch herunterladen!  Look for wonton wrappers in the refrigerated section of most supermarket produce aisles.  (Usually by the fresh herbs, sprouts, etc.)  Keep them in […]

Read the rest of this entry »

Sweet Potatoes

Only a few in our group at the Thanksgiving gathering actually enjoy sweet potatoes, but I do!  My dear friend Jen and her family were up for the holiday hp druckertreiberen.  She and I had been talking about the menu for days and since she and her daughter also like them, I decided to try […]

Read the rest of this entry »

Cajun Cream Pasta

It was Bill’s birthday earlier this week and since pasta has got to be his most favorite dish, I figured, why not spoil  him?  The kids were joining us  as well and everyone of them usually likes noodles too whatsapp video cannot beed.  I knew that I was taking a bit of a chance with this dish because […]

Read the rest of this entry »

Pan-fried Salmon with Couscous and Red Sauce

I had some awesome fresh Salmon and was looking at ingredients that I had on hand in the pantry and fridge for ideas to change it up.  Both Bill and I love Couscous, which is a traditional Berber dish of semolina (granules of durum wheat) that is generally cooked by steaming wie kann man filme von youtube […]

Read the rest of this entry »

Roasted Cauliflower Salad

I recalling not loving Cauliflower as a kid.  I remember that it stunk!  That funk came from phytonutrients, which release odorous sulfur compounds when heated Download sims 3 extension for free.  These odors become stronger with increased cooking time; so if you want to minimize odor, retain the crisp texture and reduce nutrient loss, cook the […]

Read the rest of this entry »