Chris' Recipes

Bon Appetite!

Archive for the 'Sweet Potatoes' Category

Potato Salad with Mint and Lemon, by Al Roker

By Chris Posted in Basics, Dressing, Potatoes, Recipes, Salad, Side dishes, Squash, Sweet Potatoes , | Comments Off on Potato Salad with Mint and Lemon, by Al Roker

I recently watched Al Roker of the TODAY show prepare this salad and decided to make it myself based on the feedback of the other hosts who were sampling it herunterladen.  We don’t eat a lot of potatoes these days but love this lightened up version of potato salad because it satisfies your starchy cravings […]

Read the rest of this entry »

Roasted Prime Rib

By Chris Posted in Baked, Basics, Beef, Dressing, Helpful Hints, Main Dishes, Recipes, Salad, Sauces, Side dishes, Sweet Potatoes, Vegetables , , , , , , , | Comments Off on Roasted Prime Rib

I rarely have an epic failure while in the kitchen, but a few weeks back – I was terribly disappointed with a rather large cut of meat I was cooking while following instructions, rather than going with my heart… and it really ticked me off!  No, it wasn’t a prime rib roast, but it was […]

Read the rest of this entry »

Sweet Potato Au Gratin

By Chris Posted in Baked, Helpful Hints, Potatoes, Recipes, Side dishes, Sweet Potatoes , , , , | Comments Off on Sweet Potato Au Gratin

Both Bill and I enjoy sweet potatoes.  He tends request them over the white ones, but we really eat them because of their flavor and not necessarily because they are healthier then the white variety our earth movie for free.  Sweet potatoes can be substituted for white potatoes in many recipes.  Like regular potatoes, sweet potatoes can be […]

Read the rest of this entry »

Halibut, Ruben style

By Chris Posted in Bread, Broiled, Corned Beef, Dressing, Fish, Halibut, Main Dishes, Potatoes, Recipes, Sweet Potatoes , , , , , | Comments Off on Halibut, Ruben style

I don’t get tired of “Reuben’s”, which is technically a hot sandwich composed of corned beef, Swiss cheese, sauerkraut, and Russian or Thousand Island dressing, and is typically grilled between slices of rye or pumpernickel bread bg traffic animation movies.  Bill is always asking for more fish in our diet and I wanted to change […]

Read the rest of this entry »