Chris' Recipes

Bon Appetite!

Crispy Pan Fried Poleta Sticks

I recently posted the Polenta and Guyere cheese recipe. What I failed to mention is that it makes a lot! I actually diverted from the directions on the package, which started with two cups of dried corn grits. Thank goodness, or we’d have been eating polenta for days! As it is, we only ate a […]

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Scallops with Creamy Chorizo Broth

After watching a version of Hells Kitchen on television recently, Bill was hungry for scallops!  We see so many delicious foods on the Network but as you’re aware, we don’t have plentiful access to fresh seafood here in Minnesota.  We made a trip to Costco last week and by good luck they were hosting their […]

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Roasted & Stuffed Bell Peppers

I was inspired to make this dish because I had about a cup and a half of left over steamed white rice after having Chinese take out.  I had a couple of green peppers on hand and this is a go-to dish we change up a bit and can eat over and over. Ingredients: 2 […]

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Burgers in February!

Ok, so yes… we do use our grill all year round in MN, but it’s usually miserable and cold outside!  Sometimes Bill and I are tempted to toss a coin and regret being the one to man the tongs, but not today… I was all in!  I even left the door wide open to let […]

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