Chris' Recipes

Bon Appetite!

Pork Roast with Crackling

So now that I’ve had a few days to rest and become re-acclimated into the time zone of the midwest in the USA… I’m finding myself missing much of the cuisine I enjoyed while in South Africa!  I learned a lot from my new friend Nicole Van Velden, the wife of Winemaker David at Overgaauw […]

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