Chris' Recipes

Bon Appetite!

Pork Loin Center Cut Roast with Cranberry Balsamic Sauce

I came across a pork loin center cut roast in the freezer the other day and thought it sounded good.  The loin is where we get the leanest and most tender pork cuts.  Since they’re lean, these cuts tend to dry out if overcooked.  Pork is safe to eat if it’s cooked to an interior […]

Read the rest of this entry »