Chris' Recipes

Bon Appetite!

Maple & Ginger Glazed Mahi Mahi

This was the first meal that I had prepared recently after returning home from our long, but wonderful annual anniversary vacation.  I thought we should eat on the lighter side and chose fish.  I had picked up some awesome Maple infused Balsamic Vinegar while we were in Napa Valley; which is what inspired this dish […]

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