Chris' Recipes

Bon Appetite!

Prosciutto-Wrapped Scallops and Shrimp

I was trying to think of something different to prepare on a recent girls night gathering.  Bill had been hungry for scallops and I always like shrimp served along with them.  I took a look around the fridge, freezer and pantry to see what ingredients that I had on hand; and recalled watching Giada prepare Prosciutto wrapped […]

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Coconut Chocolate Chip Bars (Gluten Free)

I realize I’ve been posting more desserts than normal.  Yes, I’ve still been cooking, but have been posting more photo’s from the trip to Europe and have had more requests that I’ve been trying to answer.  Our cousin Brenda mentioned Coconut flour so I did a little homework and promised to produce some dishes using […]

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