Chris' Recipes

Bon Appetite!

Polenta with Asparagus and Garbanzo Beans

It’s getting cold outside in Minnesota, so the other night I was rummaging through my fridge and pantry trying to come up with a warm dish.  I did some searching on line and played around creating a recipe utilizing some ingredients that I had on hand.   I hadn’t always had Garbanzo beans (or little versatile, tasty […]

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Polenta with Gruyere Cheese

Don’t knock it until you try it!  I’ve seen polenta numerous times on cooking shows and became quite curious.  I hadn’t observed any dishes being prepared in step by step type of segments, rather have seen it more often on the shows that are the competition type and I’ve only been able to observe it […]

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