Chris' Recipes

Bon Appetite!

Garlic Shrimp with Zucchini/Linguine Pasta

I recently made this dish because I was excited about playing with an under used tool in my kitchen; the Veggetti!  It wasn’t April 29th; nor did I know that that date is the official National Shrimp Scampi Day in the United States!  It got me thinking… who decides these things and where do these dishes originate? […]

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