Chris' Recipes

Bon Appetite!

Butternut Squash Soup

Roast one large Butternut squash: Drizzle with a mixture of the juice of a freshly squeezed Orange, 3 Tablespoons of sugar-free Maple Syrup, 1 Tablespoon of Olive oil and 2 Tablespoons of Cinnamon din herunterladen. Salt & Pepper Place on cooking sheet and bake at 400 for roughly 40 to 50 Minutes until Squash is soft. […]

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Get to know your Squash!

You may recall that I’ve had some confusion with some of the types of squash I have encountered this season.  I will always accept gifts of fresh produce that my friends give me (a special thanks to Miss Jennifer who has been the super star of giving this fall download microsoft internet explorer for free! […]

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