When I know I’ve got a full day and still want a healthier option for dinner that will be quick and easy, but still taste good, I reach for the slow cooker sms message. Chicken is a good option as it always turns out moist and delicious prepared this way. I prefer white meat and Bill […]
Read the rest of this entry »Archive for the 'Main Dishes' Category
Buffalo Chicken Salad
When you want an easy but delicious “restaurant style” salad, make this Buffalo Chicken Salad at home. My daughter Michelle LOVES Frank’s® RedHot® Original Cayenne Pepper Sauce watchtower library! It is made with a premium blend of aged cayenne peppers that add a kick of heat and a whole lot of flavor. I like the tangy […]
Read the rest of this entry »Chicken and Red Grape Pasta Salad
We had picked up some crisp, wonderful red grapes recently and had quite a big bag. The combination of unique texture and sweet, tart flavor has made grapes an ever popular between-meal snack for Bill lately iphone fotos auf pc herunterladen. Every time I eat them it makes me think that they belong as a refreshing addition […]
Read the rest of this entry »Mussels with Saffron Broth
Mussels are a type of shellfish. I prepared these Canadian Farmed variety before Christmas and am finally just getting to posting the recipe. I found them dirt cheap at Costco. Although I typically try to stay away from “farmed” fish, Mussel farming is, by definition, green and sustainable. Mussels cannot tolerate the discharge of sewage […]
Read the rest of this entry »Stuffed Pablano Peppers
Bill and I eat a lot of stuffed peppers. We wanted to change things up and I created these using Pablano peppers (pronounced “po-BLAH-no”) instead of the usual bell peppers herunterladen. They are a mild chili pepper that originated in the state of Puebla, Mexico. They are used in one of my favorite Mexican classics; the chile […]
Read the rest of this entry »