Chris' Recipes

Bon Appetite!

Archive for the 'Main Dishes' Category

Simple Crock Pot Pulled Pork with Beer

I’ve been working on trying to make some dishes in smaller portions.  I typically pull out my large 18 or 22 quart roasting pan when I make this dish, but since I was going to be hosting a smaller group, I made a smaller simple crock pot pulled pork diploma duo.  You can use pork […]

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Jumbo Colossal Lobster Tails

You may recall I had written a blog some time ago about Pure Foods Fish Market; “a true Seattle tradition” in Pike Place Market.  Anyways, Bill and I recently visited them again in early January while staying in Seattle and I’m happy to say that Neal, the manager and fishmonger has made up for any […]

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Chicken Pot Pie

Winter months in Minnesota call for warm, comfort food.  It’s unusual for me to travel without Bill, but I recently participated in a mission trip to Haiti Download tonie does not work!  It was an amazing life changing experience and I can’t wait to visit friends I met there again soon!  Although I had made arrangements […]

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Lasagna with no bake pasta and zucchini

The wide flat sheets of Lasagne pasta originally made by the Romans were called lasagne. Lasagne later came to refer to a dish cooked using long flat pasta sheets, layered with minced meat, cheese, and tomatoes.  Lasagne originated in the Emilia-Romagna region of North Central Italy where authentic egg pasta was born. Lasagna, the most […]

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Bacon Wrapped Halibut and Scallop Skewers

Halibut is one of our favorites.  This fish has a fresh and unique taste and we really like it’s lean, snow white flesh that has a delicate, sweet flavor herunterladen.  We eat it often, so I try to come up with various ways to prepare it.  We enjoyed these simple skewers around the holidays.  When choosing fish, consider that […]

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