Chris' Recipes

Bon Appetite!

Archive for the 'Brunch' Category

Fondue

One of my favorite appetizers at the Redstone American Grill is the Jerk Chicken Fondue.  Back in March, 2011 they posted their recipe prepared by the Eden Prairie, MN Head Chef Kevin on their official Blog herunterladen.  Their fondue is quite simple; 6 oz. Smoked Gouda Cheese warmed slowly to 155 degrees; don’t boil, as the cheese will […]

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Sweet Potatoes

Only a few in our group at the Thanksgiving gathering actually enjoy sweet potatoes, but I do!  My dear friend Jen and her family were up for the holiday hp druckertreiberen.  She and I had been talking about the menu for days and since she and her daughter also like them, I decided to try […]

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Cheddar Biscuits

Monday was Bill’s birthday.  He had been traveling the week prior for work and I was gone for part of the weekend attending a girls weekend so our paths did not cross until I came home a day early due to the winter advisories herunterladen.  Myself and eight of my girlfriends enjoyed some pampering at our […]

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Olive Oil Cake

Our friends joined us for a gathering recently at our home for food and wine.  Carrie and James brought an Olive Oil cake that was simply delicious to share for dessert bloons td 5 kostenlosen pc.  After she shared her recipe that she had found on line, I tweaked it slightly using ingredients that I had […]

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Caprese Salad with Burrata, Avocado and Balsamic

So simple, but oh so good!  Caprese Salad has become one of mine and Bill’s favorite go to.  Caprese, meaning “Salad of Capri” refers to something that comes from or is in the style of Capri, an Italian island off the coast near Naples. It is a simple salad, made of sliced fresh mozzarella, tomatoes […]

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