Chris' Recipes

Bon Appetite!

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Roasted Prime Rib

I rarely have an epic failure while in the kitchen, but a few weeks back – I was terribly disappointed with a rather large cut of meat I was cooking while following instructions, rather than going with my heart… and it really ticked me off!  No, it wasn’t a prime rib roast, but it was […]

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Fresh White Bean, Lemon Salad

I decided to make this salad after taking the recent pressure cooker class.  I wasn’t tasked to prepare the beans themselves that day, but did help assemble a salad similar, preparing the vinaigrette download protected images.  Green, black, white, pink, or red and shaped like tiny spheres, strings, or kidneys: Beans come in all colors, […]

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Shrimp and Lobster Mac and Cheese

So I had picked up some great looking little fresh lobster tails at Costco the other day; thinking I was going to treat ourselves a bit.  I don’t indulge too often in Lobster because A, you never know how fresh it is here in Minnesota and B, it’s a little spendy.  These passed my poke and […]

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White Enchiladas

So I like the taste of Enchiladas, but I LOVE white enchiladas!  I am however, not a fan of the way the tortillas usually turn out when I roll them, regardless of which type I make herunterladen.   This recipe is so flavorful and it’s a great way to use up left over cooked chicken or turkey. […]

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Stuffed Cabbage Rolls

I’ve been hungry for cabbage rolls lately and decided to prepare them in my new Fagor 8 quart pressure cooker, following a class my friend Heather and I recently took to learn how to use them herunterladen bei amazon prime!  I came up with my recipe after reviewing one that was included with my cooker […]

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