As you know, I keep trying to incorporate fish into our diets. The American Heart Association recommends eating fish, especially fatty fish such as salmon, at least twice a week to ensure you get plenty of heart-healthy omega 3 fatty acids feuer und flammen video kostenlos downloaden. Salmon is one of those fish that has […]
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Grilled Seared Tuna Korean-Style
Where did our summer go? In Minnesota, it goes quick and we grill as much as possible. Even when there is snow, you’ll see me firing up the grill out on the back deck call of duty app for free. This was a recent preparation of Ahi Tuna. I wanted some variety over the typical […]
Read the rest of this entry »Seared Ahi Tuna with Lime, Cilantro Linguini
When I find good Ahi, I usually scoop it up. Unfortunately, we’ve had some bad experiences in the past with less than quality fish. We despise “fishy” tasting fish office design. I was surprised the other day when Bill said he is hungry for Ahi (yellow fin tuna), but at the same time thrilled because […]
Read the rest of this entry »Blackened Catfish with Mashed Sweet Potatoes
I spotted some fresh catfish at the market the other day and it smelled very fresh! And since Bill’s been wanting to incorporate more fish into our diets, this was a perfect find! He requested blackened, which seems to be his favorite lately software video! Blackening is a cooking technique used in the preparation of […]
Read the rest of this entry »Maple & Ginger Glazed Mahi Mahi
This was the first meal that I had prepared recently after returning home from our long, but wonderful annual anniversary vacation. I thought we should eat on the lighter side and chose fish. I had picked up some awesome Maple infused Balsamic Vinegar while we were in Napa Valley; which is what inspired this dish […]
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